I plan to serve this during the holidays for brunch with a tossed green salad.
For a list of ingredients and step-by-step instructions, head over to Great Day Farms (click HERE) where this recipe is featured today.Thanks!
talya
Grace Grits and Gardening
Farm. Food. Garden. Life.
My mouth is watering. That looks so delicious! ♥
Looks so good. I would add bacon or ham for carnivores.