This post is sponsored by Great Day Farms. Comments and opinions are my own.
Popovers are a bit more fancy than the regular dinner roll and will make a festive addition to your holiday menu. These rosemary cheddar cheese popovers are crusty on the outside and light on the inside—perfect with Christmas beef tenderloin.
If you’d like to check out this recipe, head over to Great Day Farms for all the details. Click HERE and I’ll meet you there.
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| only a few basic ingredients needed… |
talya
Grace Grits and Gardening
Farm. Food. Garden. Life.
For sure pinning these look later! They look delish!
Oh that looks delish. Heading over to the site for more deets.
Those look amaing! Thanks for linking up!
I think I need these in my life. 🙂
I’m with Taylor and need it too. My friends make fun of me cause I love bread that much. Had a dinner party on Sunday and I kept texting people to bring bread.