SAVORING FEBRUARY…
Today is March 1. Ash Wednesday. The beginning of Lent. In the words of Dr. Seuss, how did it get so late so soon? I believe there’s value in taking a look back. If we aren’t mindful, it’s easy to forget to remember the good. And if you’ve followed me for any period of time, you know I chose SAVOR as my One Little Word for the year. I’m trying my best to savor each day. I crammed lots of good in February 2017.
Savor—to taste, smell, relish, delight in. Doing something slowly.
Savoring FLAVOR…
I’ll start right off with a confession. I didn’t do as well in February as I did in January with my goal of cooking one new recipe each week. Continue Reading


Yesterday, Lucy and Annabelle bounded right on in to Collier Drug and were greeted like the stars they think they are. If you live in Fayetteville, Arkansas, you probably already know how wonderful 






