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I should have been an archeologist?

January 29, 2015 By Talya Tate Boerner

I should have been an archeologist or geologist. I may have missed my calling.

I took several geology classes at Baylor—as many as I could and still graduate on time with a business degree. Daddy wouldn’t hear of any major other than business even though history and rocks and things buried beneath the earth’s crust always held a special interest for me.  Who knows why certain people are drawn to certain things, but as I think back, there is a common thread in many of my memories.

I grew up living on the New Madrid Fault where earthquakes were a way of life. My best summer days were spent exploring the streams and trails in the Ozark Mountains and jumping from the rocky cliffs around Lake Norfork. Our delta fields often presented treasures such as arrowheads and other Indian artifacts.

And there are related snippets too, like buying a jar of rocks in Hot Springs and digging up pearly shells and pieces of rusty tin on the banks of Little River.

Obviously the Earth was filled with mystery. Literally.

Today as we install a sprinkler system and churn up dirt in our new backyard, I’ve been finding shards of creamware and pottery and chunks of heavy glass. Much like the sugary Florida beaches where a fresh batch of seashells wash up each morning, pieces of old stoneware and glass work themselves up from the ground daily. Okay, I’m sure most people prefer seashells to broken glass, but this sort of thing fascinates me.

I found this collection (below) during a five minute stroll through the backyard.

found in our garden.

To most, this may only look like trash, and back in the early 1900s, it probably was. Without city trash pickup, garbage was often tossed out the back yard to the pigs or dumped in low spots near streams. Paper and food items disintegrated but glass and pottery waits to be discovered.

To me, these broken pieces are treasures. Bits of history left behind. I enjoy these shards not only because of the unique craftsmanship represented, but I like to imagine the family who used the dinner plates etched with faint blue flowers. What were the people like who lived in these hills at the turn of the century?

i should have been an archeologist

This next piece was completely covered in mud. I didn’t realize there was a design until I rinsed it off.

I should have been an archeologist

And what a thrill to find a piece with preserved words. A few keystrokes later, I discovered this stamp was the mark of china manufacturer Edwin M. Knowles China Company. The three numbers indicate the date of this piece as 1918.

antique china shard

If you are still reading (thank you), I have one more piece—a heavy piece of glass with scalloped edges. This one reminds me of quartz.

old glass buried in the yard

I can’t imagine all the treasures buried beneath the surface of the Earth. Real treasures, never to be discovered.

I wonder what tomorrow will bring?

Grace Grits and Gardening

Farm. Food. Garden. Life.

“You can either be a victim of the world or an adventurer in search of treasure. It all depends on how you view your life.”
― Paulo Coelho 

Musical Pairing:

Whole Wide World – Mindy Gledhill

old school or simply old? (yes Keurig and I are parting ways.)

January 8, 2015 By Talya Tate Boerner

Today I’m thinking about the difference between old school and simply old. Have I reached that point where groovy new things have passed me by? Several things have me wondering. (And p.s. this is not a sponsored post.)

Yesterday my blogger friends, Laurie and Jacqueline, mentioned two different things on Facebook that stumped me. A Wacom Pen and a Kombucha drink. Huh? Never heard of either. Am I’m living beneath an Ozark rock? Please tell me you don’t know either.

Not only do I not know about this pen and drink, I don’t really care that I don’t know. Another sign of life moving on by.

Combine this unknown pen and drink with the shiny yet old school Presto percolator delivered to my doorstep yesterday, and I’m on a old fashioned, downhill slide. (I do still shop via Amazon so perhaps that’s a point on the side of still breathing.)

old school or simply old?

Old school percolator vs. Keurig.

 

Do NOT say you don’t know what a percolator is. Even if you don’t. Look it up.

Yes, I have a percolator. It’s electric so not completely dark ages, but sitting beside my fancy Keurig (that turned out to be not so fancy because breaking after only two years is never fancy), it looks very old school.

Keurig and I are parting ways. Yes, we can still be friends. I will be happy to see you at hotels and at the Bat Cave, but on a daily basis, not. You sort of wore me out.

I feel relieved.

Ours was a short love affair, but I take full responsibility. I changed. I came to realize the more I write, the more coffee I drink. Those annoying, expensive cups began to pile up in my garbage. Would Hemingway fiddle with those cups? I think not. Plus, if we are being honest, there was only one brand/flavor I really liked. It was easy to find in Dallas, but nearly impossible to locate in Fayetteville.

On this bright, clear 7 degree Fayetteville morning, I’m enjoying my first cup of freshly ground Arsaga coffee.

percolator coffee

The rich aroma fills my house.

I have a steaming pot ready and waiting which is good because my downstairs is only 57 degrees. I cannot figure out the complicated thermostat that is apparently permanently programmed for chilly. (Another sign of aging, but seriously, why can’t thermostats simply have an on and off switch with a lever for temperature control? Yes, I’m rambling = another sign? Sigh.)

So. Am I a coffee snob? Maybe.

Arsaga Coffee - Winter Blend

Arsaga coffee – Winter Blend.

 

I want to buy freshly ground local coffee or grind my own. I want to smell it. And the sound of coffee percolating? Ahhh, lovely.

Mainly, I want a coffee pot that brews super hot, flavorful coffee. Even if it’s old school and not the coolest thing in town.

Grace Grits and Gardening

Farm. Food. Garden. Life.

[tweetthis url=”http://wp.me/p58902-1gv”]Keurig and I are parting ways. Sorry, I changed. #Presto #oldschool #percolator @ArsagasCafe [/tweetthis]

Musical Pairing:

Humble Pie – Black Coffee 

saying goodbye to Christmas

January 7, 2015 By Talya Tate Boerner

saying goodbye to christmas

Confession. I enjoy putting away my Christmas decorations as much as I enjoy bringing them out of storage. Possibly even more. Soon after Santa visits, the tinsel begins to look tired. Decorations turn to clutter. This downward spiral happens quickly for me. By New Year’s night, I’m done.

goodbye christmas

On January 2, John and I removed the ornaments from the tree. This part is a bit nostalgic. We take a little extra time to reminisce over favorites—every ornament has a story.

goodbye christmas

Each year, I consider leaving out certain decorations for a few more weeks—those that lean toward winter rather than Christmas. Going from decorated to bare can be jarring, even for me.

This year I left out two snowmen related things. And what happened? We immediately received a dusting of snow. I’m not taking credit, but sort of I am. I also left glittery stars hanging from white branches in a vase. This was a complete oversight, but I’m okay with the stars for a while.

Our fir tree is now laying out on the curb in the frigid cold. From the front porch, I can still see a few sparkly icicles. It was a great tree.

goodbye christmas

The clean house feels a bit empty. After the holidays, there are always blank spaces that make me wonder what was there before Christmas? And since we haven’t been in this house all that long, I’m really having that problem this year.

In an attempt to add life back into the house, I snagged up this small houseplant at Lowe’s. At $4.99 on the clearance aisle, it was the only after Christmas sale item I bought anywhere:)

goodbye christmas

So how about you? How are you doing this first week of 2015?

Grace Grits and Gardening

Farm. Food. Garden. Life.

Musical Pairing:

Muddy Waters – Cold Weather Blues

 

 

 

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Hi! I'm Talya Tate Boerner. Writer, Reader, Arkansas Master Naturalist / Master Gardener, Author of

THE ACCIDENTAL SALVATION OF GRACIE LEE (2016)

GENE, EVERYWHERE: a life-changing visit from my father-in-law (2020)

BERNICE RUNS AWAY (2022)

THE THIRD ACT OF THEO GRUENE (coming 2025)

Recent Ramblings:

  • Sunday Letter: 11.23.25
  • Maggie and Miss Ladybug: My New Children’s Nature Book
  • Sunday Letter: November 9, 2025
  • Sunday Letter: Oct 26, 2025
  • Sunday Letter: Oct 5, 2025

Novels:

Coloring Books:

Fiction-Themed Coloring Books

Backyard Phenology:

Children’s Nature Book:

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